Radish & Cucumber Salad

• 1 bunch of radishes with greens
• 1-2 large cucumbers or 3-4 small cucumbers 
• 2 Tbsp olive oil
• 1 tbsp apple cider vinegar
• salt and pepper to taste
• 2 Tbsp lime juice

Video

Remove and wash radish greens. Thinly slice greens and set aside. 

Thinly slice radishes and cucumbers. In a large bowl, toss cucumbers and radishes together with salt. Add in vinegar, olive oil and lime juice; toss to combine.  Season with salt and pepper to taste. 

Refrigerate for at least 30 minutes.

Just before serving, fold in thinly sliced radish greens. Enjoy!