Image credit to: Brittany Roberts for Boston Organics
Ingredients
Recipe
1. Mix all the ingredients together in a bowl. Heat a large pan or wok over high heat for 1 minute. Add oil and heat until smoking. Place a large spoonful of the mixture in the hot oil. Flatten gently and brown lightly on both sides. Repeat to make four egg pancakes.
Adapted from Sprout People
$1.99
(1 pepper)
Add-onsAdd-On Produce
$2.29
(1 lb)