1. Combine all of the salad ingredients in a large bowl. Make it look pretty by composing your salad on a platter or in a wide bowl
2. Whisk together the lemon juice, vinegar, salt and pepper, mustard and garlic. Whisk in the oil. Drizzle the dressing over the salad. Show off your creation! Then toss and serve.
Feel free to add leftover cooked vegtables that you make have on hand - broccoli, cauliflower, asparagus, corn