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Chive-Garlic Greek Yogurt Dip

Ingredients

  • 1 Tbsp chopped chives or scallions
  • 2 medium cloves garlic, minced
  • 1 cup Greek yogurt
  • 1/2 tsp kosher or sea salt
  • 1/2 tsp cayenne pepper
  • fresh cracked black pepper, to taste

Recipe

In bowl, mix together all ingredients until well combined. Season with black pepper to taste. Chill before serving. Serve with assorted vegetables or crackers. 

Adapted from Food & Wine

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