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Sweet Potato, Apple, Banana Pancakes

Sweet Potato, Apple, Banana Pancakes

Image credit to: Joshua Graveline for Boston Organics

Ingredients

  • 1 Russet Potato, sliced
  • 1 Banana
  • 1 Egg
  • 1/2 Apple; chopped finely
  • 1 tsp Cinnamon
  • 1/2 cup pancake mix
  • coconut oil for cooking

Recipe

1. Slice potato, boil in salted water until tender; about 8 minutes. Transfer to cold water and remove skins. Mash with fork. Add banana, egg, and apple. Combine thoroughly.

2. Melt coconut oil in a medium-heat pan. Spoon mixture into pan and cook each side until golden; about 4 minutes each side. Serve warm with maple syrup!

Tested and Approved by Boston Organics (Joshua Graveline)

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