6.79
(32 oz)
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Grass-fed, high-protein organic whole milk and live probiotic cultures (L. acidophilus, L. bulgaricus, S. thermophilus, L. paracasei, B. bifidum) produce a smooth, creamy yogurt with no added sugars and no pectin, starches, or other thickening agents.
Made by SideHill Farm , Hawley, MA